Brief: Discover the 24 Months Shelf Life Water Canned Champignon Product, a healthy and convenient addition to your meals. This canned mushroom product, with a net weight of 400g, is perfect for soups, stews, salads, and more. Made in China with high-quality ingredients, it offers a long shelf life and easy storage.
Related Product Features:
Canned Champignon Mushroom with a 24-month shelf life, ensuring long-term freshness.
Net weight of 400g, perfect for various culinary applications.
Ingredients include Champignon Mushroom, Water, Salt, and Citric Acid for natural flavor.
PH value of 4.5-6.5, ensuring optimal preservation and taste.
Packaged in a sealed tin can for maximum freshness and durability.
Medium-sized sliced mushrooms for versatile cooking use.
Stored in a cool and dry place to maintain quality.
Made in China, a trusted source for high-quality canned food products.
Perguntas Frequentes:
What is the shelf life of the Canned Champignon Mushroom?
The Canned Champignon Mushroom has a shelf life of 24 months, ensuring long-term freshness and usability.
How should I store the Canned Champignon Mushroom?
Store the canned mushrooms in a cool and dry place to maintain their quality and extend shelf life.
What are the ingredients in the Canned Champignon Mushroom?
The ingredients include Champignon Mushroom, Water, Salt, and Citric Acid, providing a natural and flavorful product.